I just bought my first RES yesterday. She is over 4" and is currently in a 20 gal aquarium although I do plan on upgrading.
I have a 4 year old son but the aquarium is out of his reach so he cannot handle the turtle.
I know the importance of proper hand washing before and after handling her and I do not
let her walk around on any surfaces in the house.
What are the chances of getting salmonella from her?

